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The project "La Cintura di Orione", designed by Richard Sapper, dedicated to the private gourmet public, namely those enthusiasts of intelligent and creative cooking who are often led to use some borderline professional utensils because of their culinary passion.
Richard Sapper
Born in Munich in 1932, he moved to Milan in the 1950s, where he worked with Gio Ponti. He then entered into a happy professional partnership with Marco Zanuso, which lasted until 1975. He taught at renowned Italian and foreign universities. He was honoured eleven times with the Compasso d'Oro...
