Fish poacher with rack

La Cintura di Orione

SFr. 1,200.00

Design: Richard Sapper , Roger Vergé

The fish poacher of La Cintura di Orione series developed with the advice of starred chef Roger Vergé, is an exclusive tool to cook different foods, even of large sizes. Produced in two-ply, the fish poacher is suitable for boiling, simmering, steaming or braising. It is equipped with an extractable grill that can be adjusted according to the cooking technique that you want to use.


Fish poacher with rack in 18/10 stainless steel and copper.

  • Code: 90109
  • Capacity (cl): 1130.00
  • Height (cm): 12.00
  • Length (cm): 60.00
  • Width (cm): 20.00

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The project "La Cintura di Orione", designed by Richard Sapper, dedicated to the private gourmet public, namely those enthusiasts of intelligent and creative cooking who are often led to use some borderline professional utensils because of their culinary passion.

Richard Sapper

Richard Sapper was born in 1932 in Munich. In the early 1960s, he began to collaborate with the Italian architect Marco Zanuso, together they acted as design consultants for Brionvega for which they developed a series of televisions and radios. His clients include Alessi. Throughout his career, Sapper has remained...

Meet the designer